Innovation Opportunities in Functional Foods & Beverages (Video)

by | Oct 28, 2021

Opportunities for new functional foods and beverages abound. Currently, the market is worth $281.14 billion and is forecasted to grow 9.5% annually to reach a possible $580 billion by 2028. 

Earlier this year, FlavorSum conducted a study to assess consumer expectations about food and beverage functionality. This video explores opportunities for innovation and how food and beverage companies can satisfy the growing hunger for functional products.

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