{"id":11550,"date":"2025-01-17T20:06:22","date_gmt":"2025-01-17T20:06:22","guid":{"rendered":"https:\/\/flavorsum.com\/?page_id=11550"},"modified":"2026-08-21T11:00:46","modified_gmt":"2026-08-21T15:00:46","slug":"flavorsum-in-the-news","status":"publish","type":"page","link":"https:\/\/flavorsum.com\/fr\/flavorsum-in-the-news\/","title":{"rendered":"FlavorSum in the News"},"content":{"rendered":"

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FlavorSum in the News<\/h2>\n

Check out FlavorSum\u2019s contribution and collaboration with industry publications!<\/p>\n

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Baking & Snack Magazine<\/h4>\n

A Natural Expansion<\/span><\/h3>\n

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FlavorSum’s scientist, Casey Rhodes, comments on natural flavors and colors.<\/p>\n

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Candy Industry<\/h4>\n

FlavorSum makes waves with S&S Flavors acquisition<\/h3>\n

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The deal adds powdered flavor capabilities that work for gummies and more.<\/p>\n

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Perfumer & Flavorist<\/h4>\n

FlavorSum Expands Again, Acquires S&S Flavors to Add West Coast Innovation Hub and Powdered Flavor Expertise<\/h3>\n

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FlavorSum acquired S&S Flavors July 2026<\/p>\n

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Perfumer & Flavorist<\/h4>\n

FlavorSum Deepens Beverage Reach with Beverage Flavors International Acquisition<\/h3>\n

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FlavorSum acquired Beverage Flavors International June 2026.<\/p>\n

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Food Business News<\/h4>\n

FlavorSum acquires Beverage Flavors International<\/span><\/h3>\n

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FlavorSum acquired Beverage Flavors International June 2026.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.foodbusinessnews.net\/articles\/30495-flavorsum-acquires-beverage-flavors-international” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.6″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_3″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”http:\/\/flavorsum.com\/wp-content\/uploads\/2026\/06\/Grand-Rapids-Acquisition-Article-Header-2.jpg” title_text=”Grand Rapids Acquisition Article Header 2″ _builder_version=”4.27.6″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Crain’s Grand Rapids Business<\/h4>\n

Kalamazoo\u2019s FlavorSum buys Chicago company to expand beverage business<\/h3>\n

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FlavorSum acquired Beverage Flavors International June 2026.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.crainsgrandrapids.com\/manufacturing-logistics\/cgr-flavorsum-acquires-bfi-20260611\/” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.6″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” background_color=”#FFFFFF” max_width=”1400px” custom_margin=”3px|auto|3px|auto|true|false” border_radii=”on|5px|5px|5px|5px” global_colors_info=”{}”][et_pb_column type=”1_3″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2026\/03\/Startup-CPG-Image.webp” title_text=”Startup CPG Image” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”64%” custom_margin=”5px||||false|false” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/02\/nutritional-outlook-logo.png” title_text=”nutritional outlook logo” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”68%” custom_margin=”30px||||false|false” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/01\/perfumer-flavorist-logo.png” title_text=”perfumer & flavorist logo” align=”center” _builder_version=”4.27.4″ _module_preset=”default” max_height=”130px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” max_width=”1400px” custom_margin=”32px||32px||true|false” border_radii=”on|5px|5px|5px|5px” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2026\/03\/Startup-CPG-Podcast-Image_cropped.jpg” title_text=”Startup CPG Podcast Image_cropped” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Startup CPG<\/h4>\n

Mini Podcast Episode<\/h3>\n

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Daniel Scharff sits down with Ian Haworth, Business Development Director at FlavorSum, to talk all things flavor.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/share.transistor.fm\/s\/a05d910b” url_new_window=”on” button_text=”Listen to the Podcast” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_3″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2026\/02\/Nutritional-Outlook-Header-Feb-2026.jpg” title_text=”Nutritional Outlook Header Feb 2026″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”0px||1px||false|false” custom_padding=”12px|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Nutritional Outlook<\/h4>\n

2026 flavors to watch<\/span><\/h3>\n

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FlavorSum’s Phil a’Becket provides insights on the 2026 flavors to watch.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.nutritionaloutlook.com\/view\/2026-flavors-to-watch” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_3″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/12\/Perfumer-and-Flavorist-2026-seasonal-flavors-article.png” title_text=”Perfumer and Flavorist 2026 seasonal flavors article” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Perfumer & Flavorist<\/h4>\n

FlavorSum Releases 2026 Seasonal Flavor Guide<\/h3>\n

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Discover the top trending seasonal flavors in FlavorSum’s 2026 Seasonal Flavor Guide!<\/p>\n

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Perfumer & Flavorist<\/h4>\n

FlavorSum Releases 2026 Food & Beverage Trends Report<\/h3>\n

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FlavorSum’s Blake Lyon provides plant-based functional beverage insights.<\/p>\n

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The Plant Base<\/h4>\n

Smart Sipping<\/span><\/h3>\n

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FlavorSum covers the launch of its 2026 food and beverage trend report.<\/p>\n

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Dairy Foods<\/h4>\n

Ingredient companies advancing 2026 flavor strategies, ingredient pairings and scoopable desserts<\/h3>\n

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North American flavor market exceeds $5B in sales and expect to grow at a CAGR of around 5% through 2030.<\/p>\n

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USA Today<\/h4>\n

2025 USA TODAY Grocery Special Edition<\/h3>\n

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FlavorSum is featured in the Grocery Special Edition which highlights grocery and shopper trends.<\/p>\n

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Manufacturing in Focus<\/h4>\n

Elevating Flavor Innovation Through Collaboration<\/h3>\n

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FlavorSum’s Director of Tech Services, Environment, and Health, Sheritta Gilchrist, and Food Safety Manager, Kevin John, explain how FlavorSum provides solutions for food and beverage manufacturers.<\/p>\n

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NOSH<\/h4>\n

Warburg Pincus Acquires Natural Flavors Supplier FlavorSum<\/h3>\n

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Private equity firm Warbug Pincus will be acquiring FlavorSum from The Riverside Company.<\/p>\n

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IDDBA<\/h4>\n

What\u2019s in Store 2025: A showcase of food trends, technology, and innovation<\/h3>\n

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Explore the latest trends for 2025 including articles from FlavorSum on 2025 predictions, bakery, dairy, and dips.<\/p>\n

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IDDBA<\/h4>\n

Seasonal Flavor Trends Webinar – Tradition to Emerging Taste Sensations<\/h3>\n

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Discover how LTOs are making waves in bakery and dairy, as Lisa Jackson partners with the IDDBA to dive into seasonal flavor trends.<\/span><\/p>\n

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IDDBA<\/h4>\n

Create Captivating Tastes with Winning Flavors for Dairy, Dips, and Bakery<\/span><\/h3>\n

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Lisa Jackson partnered with the IDDBA to discuss flavors that are trending in dairy, dips, and bakery applications.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.iddba.org\/trendscenter\/trends-research\/webinars\/create-captivating-tastes-winning-flavors-march” url_new_window=”on” button_text=”Watch the Webinar” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”3_5,2_5″ disabled_on=”on|on|on” _builder_version=”4.27.6″ _module_preset=”default” background_color=”#FFFFFF” max_width=”1400px” custom_margin=”3px|auto|3px|auto|true|false” border_radii=”on|5px|5px|5px|5px” disabled=”on” global_colors_info=”{}”][et_pb_column type=”3_5″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/02\/Dairy-Processing-Logo.png” title_text=”Dairy Processing Logo” align=”center” _builder_version=”4.27.4″ _module_preset=”default” positioning=”relative” z_index=”-1″ width=”42%” module_alignment=”center” max_height=”145px” custom_margin=”24px||0px||false|false” custom_padding=”0px||||false|false” border_radii=”on|8px|8px|8px|8px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”2_5″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2024\/02\/IFT.jpg” title_text=”IFT” align=”center” _builder_version=”4.27.4″ _module_preset=”default” positioning=”relative” z_index=”-1″ width=”100%” module_alignment=”center” max_height=”145px” custom_margin=”0px||0px||false|false” custom_padding=”0px||||false|false” border_radii=”on|8px|8px|8px|8px” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ disabled_on=”on|on|on” _builder_version=”4.27.6″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” max_width=”1400px” custom_margin=”32px||32px||true|false” border_radii=”on|5px|5px|5px|5px” disabled=”on” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/02\/Dairy-processing-modulate-article-header_cropped.jpeg” title_text=”Dairy processing modulate article header_cropped” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Dairy Processing<\/h4>\n

FlavorSum fashions solutions with modulating properties<\/h3>\n

[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”32px” header_3_line_height=”1.4em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||17px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

FlavorSum added solutions with modulating properties to its portfolio. They mask bitterness, enhance mouthfeel, and mitigate off-notes in food and beverages.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.dairyprocessing.com\/articles\/3034-flavorsum-fashions-solutions-with-modulating-properties” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/02\/Dairy-Processing-Novelty-Brands-Header.jpeg” title_text=”Dairy Processing Novelty Brands Header” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Dairy Processing<\/h4>\n

Novelty brands keep consumers captivated<\/h3>\n

[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”32px” header_3_line_height=”1.4em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||17px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

FlavorSum’s Director of Marketing, Lisa Jackson, discusses the latest trends in frozen novelties, and which brands are innovating.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.dairyprocessing.com\/articles\/3103-novelty-brands-keep-consumers-captivated” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2024\/12\/Seasonal-Flavor-Guide-Pages.png” title_text=”Seasonal Flavor Guide Pages” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

IFT<\/h4>\n

Sponsored Content From Infor and More Ingredient News<\/h3>\n

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IFT cover’s FlavorSum’s most recent edition of the Seasonal Flavor Guide.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.ift.org\/news-and-publications\/food-technology-magazine\/issues\/2025\/february\/departments\/sponsored-content-from-infor-and-more-ingredient-news” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ disabled_on=”on|on|on” _builder_version=”4.27.4″ _module_preset=”default” background_color=”#FFFFFF” max_width=”1400px” custom_margin=”3px|auto|3px|auto|true|false” border_radii=”on|5px|5px|5px|5px” disabled=”on” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/07\/tea-and-coffee-trade-journal.png” title_text=”tea and coffee trade journal” _builder_version=”4.27.4″ _module_preset=”default” width=”85%” custom_margin=”0px||||false|false” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/02\/nutritional-outlook-logo.png” title_text=”nutritional outlook logo” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”75%” custom_margin=”30px||||false|false” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ disabled_on=”on|on|on” _builder_version=”4.27.4″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” max_width=”1400px” custom_margin=”32px||32px||true|false” border_radii=”on|5px|5px|5px|5px” disabled=”on” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/07\/Tea-and-Coffee-Seasonal-Flavor-Guide-Article_cropped.jpg” title_text=”Tea and Coffee Seasonal Flavor Guide Article_cropped” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Tea & Coffee Trade Journal<\/h4>\n

Consumers want innovative flavour combinations in their beverages<\/h3>\n

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Discover the top trending seasonal flavors in the refreshing beverage category.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.teaandcoffee.net\/blog\/37000\/consumers-want-innovative-flavour-combinations-in-their-beverages\/” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/01\/Bars_FlavorSum-Modulate_Article-Header.jpg” title_text=”Bars_FlavorSum Modulate_Article Header” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Perfumer & Flavorist<\/h4>\n

FlavorSum Expands Portfolio with Modulate<\/h3>\n

[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”32px” header_3_line_height=”1.4em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||17px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

FlavorSum launches a portfolio of FMPs and three new webpages as an online resource for formulators. This includes bitter blockers, protein maskers, and sweetness optimizers.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.perfumerflavorist.com\/news\/flavor\/news\/22931436\/national-flavors-flavorsum-expands-portfolio-with-modulate” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_3″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2021\/11\/2025-Flavor-Predictions-Blog-Header-800×400-1.jpg” title_text=”2025-Flavor-Predictions-Blog-Header-800×400-1″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Nutritional Outlook<\/h4>\n

2025 Flavor trends for food and beverage<\/h3>\n

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Experts predict 2025\u2019s hottest food and beverage flavor trends. FlavorSum’s Lisa Jackson outlines 2025 flavor predicitions.<\/span><\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.nutritionaloutlook.com\/view\/2025-flavor-trends-for-food-and-beverage” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_3,1_3″ disabled_on=”on|on|on” _builder_version=”4.27.4″ _module_preset=”default” background_color=”#FFFFFF” max_width=”1400px” custom_margin=”3px|auto|3px|auto|true|false” border_radii=”on|5px|5px|5px|5px” disabled=”on” global_colors_info=”{}”][et_pb_column type=”2_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/01\/food-business-news-logo_cropped.png” title_text=”food-business-news-logo_cropped” align=”center” _builder_version=”4.27.4″ _module_preset=”default” width=”50%” custom_margin=”19px||||false|false” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/01\/Baking-Business.com-logo.png” title_text=”Baking Business.com logo” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”20px||||false|false” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ disabled_on=”on|on|on” _builder_version=”4.27.4″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” max_width=”1400px” custom_margin=”32px||32px||true|false” border_radii=”on|5px|5px|5px|5px” disabled=”on” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/01\/Bars_FlavorSum-Modulate_Article-Header.jpg” title_text=”Bars_FlavorSum Modulate_Article Header” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Food Business News<\/h4>\n

FlavorSum formulates flavors with modulating properties<\/h3>\n

[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”32px” header_3_line_height=”1.4em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||17px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

FlavorSum launched new ingredients of FMPs to mask bitterness, enhance mouthfeel, and mitigate off-notes in food and beverages.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.foodbusinessnews.net\/articles\/27612-flavorsum-formulates-flavors-with-modulating-properties” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/02\/Food-Business-News-Feb-2025-Header.png” title_text=”Food Business News Feb 2025 Header” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Food Business News<\/h4>\n

Special report: Keeping the novelty in frozen novelties<\/h3>\n

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FlavorSum’s Director of Marketing, Lisa Jackson, provides insights on frozen novelties, and which companies are successful with their innovations.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.foodbusinessnews.net\/articles\/27772-special-report-keeping-the-novelty-in-frozen-novelties” url_new_window=”on” button_text=”Read the Article” button_alignment=”left” button_alignment_tablet=”right” button_alignment_phone=”left” button_alignment_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”15px” button_text_color=”#FFFFFF” button_bg_color=”#3BAE49″ button_border_width=”2px” button_border_color=”#3BAE49″ button_border_radius=”7px” button_font=”|700||on|||||” button_use_icon=”off” custom_margin=”19px|1px||1px|false|true” custom_margin_tablet=”42px|36px||36px|false|true” custom_margin_phone=”-34px|36px|15px|36px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”6px|21px|6px|21px|true|true” animation_direction=”top” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_3″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/flavorsum.com\/wp-content\/uploads\/2025\/01\/Baking-Business.com-Modulate-Header.png” title_text=”Baking Business.com Modulate Header” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Source Sans Pro||||||||” text_font_size=”18px” header_2_font=”Source Sans Pro|700|||||||” header_2_text_align=”center” header_2_text_color=”#004E7D” header_2_font_size=”46px” header_2_line_height=”1.4em” header_3_font=”Source Sans Pro|700|||||||” header_3_text_align=”left” header_3_text_color=”#004E7D” header_3_font_size=”27px” header_3_line_height=”1.3em” header_4_font=”|600||on|||||” header_4_text_color=”#3BAE49″ header_4_font_size=”22px” custom_margin=”||1px||false|false” custom_padding=”|0px|4px|0px|false|true” animation_direction=”top” text_font_size_tablet=”18px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”37px” header_2_font_size_phone=”28px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”32px” header_3_font_size_phone=”26px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

Baking Business.com<\/h4>\n

FlavorSum adds FMPs to portfolio<\/h3>\n

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FlavorSum creates a flavor modulation portfolio to be used in applications like bakery, beverage and dairy and non-dairy applications as well as alcohol and cannabis.<\/span><\/p>\n

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Check out FlavorSum\u2019s contribution and collaboration with industry publications!<\/p>","protected":false},"author":8,"featured_media":4352,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","content-type":"","footnotes":""},"categories":[],"tags":[],"wf_page_folders":[236],"class_list":["post-11550","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nFlavorSum in the News - FlavorSum<\/title>\n<meta name=\"description\" content=\"Check out FlavorSum\u2019s contribution and collaboration with industry publications!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/flavorsum.com\/fr\/flavorsum-in-the-news\/\" \/>\n<meta property=\"og:locale\" content=\"fr_CA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"FlavorSum in the News\" \/>\n<meta property=\"og:description\" content=\"Check out FlavorSum\u2019s contribution and collaboration with industry publications!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/flavorsum.com\/fr\/flavorsum-in-the-news\/\" \/>\n<meta property=\"og:site_name\" content=\"FlavorSum\" \/>\n<meta property=\"article:modified_time\" content=\"2026-08-21T15:00:46+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/flavorsum.com\/wp-content\/uploads\/2023\/07\/Trends-News-and-Updates-from-IFT-FIRST-2023-2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Estimation du temps de lecture\" \/>\n\t<meta name=\"twitter:data1\" content=\"9 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/flavorsum.com\\\/flavorsum-in-the-news\\\/\",\"url\":\"https:\\\/\\\/flavorsum.com\\\/flavorsum-in-the-news\\\/\",\"name\":\"FlavorSum in the News - 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