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In the seventh installment of the FlavorScience series, Flavor Development Manager, Pete Sauer, creates a strawberry white tea functional beverage with caffeine.
How can beverage brands align with evolving needs for functionalities and flavors? In Part 2 of our two-part webcast series about refreshing beverages, FlavorSum Director of Marketing, Lisa Jackson shares proprietary insights about North American beverage drinkers.
Join FlavorSum Director of Marketing, Lisa Jackson as she shares refreshing beverage trends. Our webcast reveals the growing subsegments and functional claims to help inspire your product development journey!
Discover how 2023 food and beverage trends are shaping up in popular categories like dairy, bakery, beverage, alcohol, and confections.
In the sixth installment of the FlavorScience series, Applications Scientist Roseanne McGuire demonstrates how to create a delicious reduced-sugar snack bar bite.
From 2022 to 2023, snack bars, the favorite handheld treat, will continue on the path of innovation to introduce new concepts, formats, and flavors that address unique consumer needs.
Discover how our 2023 prediction, “feel good flavors” for mind, body, and soul enhancement is coming to life in the market.
FlavorSum Director of Marketing, Lisa Jackson sits down with Brewing Industry Consultant, Stephen Rich and FlavorSum Senior Applications Scientist, Blake Lyon to explore the alcohol-free beverage development process, taste, and drinking experience expectations!
Let’s explore functional beverage trends and how thinking through your goals and formulating process can set you up for a successful launch!
This video explores how to successfully formulate functional beverages and explores the challenges that can arise during the product development process.
With increased consumer focus on wellness, we set out to review the functional beverage market. Discover what’s driving growth in our latest webcast.
Discover the latest consumer and market trends in refreshing functional beverages to inspire your new product development.
Functional beverage innovation continues at a rapid pace to meet consumer needs. Learn how to optimize your product with solutions from FlavorSum.
Formulators are finding new and creative ways to fortify gummy confections with vitamins, minerals, and other functional ingredients. Explore how ingredients, like flavor, can play a role.
Consumers are turning to nutrition to manage stress and balance their mood. Let’s explore how the relationship between flavor and function can lead to innovation opportunities.
How can producers step up snack bar innovation and tap into flavor trends and functional benefits that meet evolving consumer needs?
Let’s explore how to enhance the relationship between flavor and function to create flavorful, immunity-boosting products consumers are seeking.